For the home bartender, adding fruit juice to the repertoire increases dramatically the variety of drinks you can make, at very low cost in dollars and space. You need a good juicer, so that you can u
Negroni Cocktail
White Lady
The White Lady is a classic cocktail that I found on the IBA website. I made one this past weekend as shown in the photo, and while I enjoyed it, it was very tart. I feel about lemon juice the way Wil
Cabaret Cocktail Redux
I previously wrote about the Cabaret Cocktail, which is a sort of Martini plus a little Benedictine, and while it was enjoyable it seemed to be missing something. More recently, I’ve been experimentin
Jewel, Bijou, or Tailspin
Have you noticed that there is no way to search on ingredients to find the name of a cocktail? Google helps a little but it’s hit or miss. With all the mixology going on and poseurs like me and Will m
Tommy Noble
Named for the failed British boxer by a bartender at the now closed B Side Lounge in Cambridge, MA – what does that tell you about this drink? Failed boxer, closed bar . . . It’s actually quite good w
Cognitive Deficit
This cocktail recipe is courtesy of my long time friend and colleague Randy O’Reilly and his brother-in-law Dave Marr. It’s really flavorful and brings out the Chartreuse without being dominated by it
Cabaret Cocktail
In keeping with the theme of Martini + something, we have the Cabaret, which features a touch of Benedictine. This is good but seems like it is missing something – really I think it’s just a little sh